Typical delicious Japanese wholesale dry mushroom for sale

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US $100-150 / Cartons | 1 Carton/Cartons (Min. Order)
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Overview
Quick Details
Product Type:
Mushrooms
Type:
Shiitake
Style:
Dried
Drying Process:
AD
Color:
Brown
Source:
Cultivated
Part:
Whole
Processing Type:
Raw
Shelf Life:
1 Year
Weight (kg):
1kg/bag
Place of Origin:
Japan
Brand Name:
MARUTOMO BUSSAN
Model Number:
Mushroom_01
Product brand:
MARUTOMO BUSSAN
Taste:
Typical Delicious
Discard rate 100g:
20%
Moisture 100g:
9.7%
Package:
Small Bag
Usage:
Eating
Other name:
Dried Wood Ear Mushroom
Material:
100% Fresh Mushroom
Supply Ability
Supply Ability:
1000 Kilogram/Kilograms per Month
Packaging & Delivery
Packaging Details
Safety and securely packed in 60x41x56 (cm) cardboard boxes with partitions
Port
Oita Airport, Hakata Port
Lead Time :
Shipped within 1 to 2 week after payment confirmation

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Product Name Oita prefecture Donko Shiitake mushroom
Product BrandMarutomo Bussan
Place Of OriginJapan

 

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The Oita prefecture Donko Shiitake mushroom sprouts in the cold winter. It is like a Mountain abalone and when eaten the juicey texture spreads throughout the mouth.
When dried Shiitake mushroom are soaked in water the soup stock will contain a lot of beneficial ingredients. Which can be used as a soup or with noodles.
Dried Shiitake mushroom contain lots of nutrients, especially vitamin D.( 30 times more vitamin D than raw Shiitake mushroom). It is said that this is an indispensable nutrient to help children grow. Dried shiitake mushroom also contains 10 times more potassium than raw Shiitake mushroom. Potassium is said to be effective to help ease swelling. there is also a function that aids the absorption of calcium which is said to help brain development.
Although dried Shiitake mushroom have many nutritious values like this,there are other ways to use these mushroom,such as steaming,baking,frying and stir frying.

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Nutrition information table

list of articles:Dried Shiitake mushroom(Per 100g edible portion)

 

Discard rate%20
Energykcal182
Moistureg9.7
Protein19.3
Proteins created by amino acid composition12.5
Lipid3.7
Triacylglycerol equivalent(2.2)
Carbohydrate63.4
Usable carbohydrate11.8
Ash3.9
MineralSodiummg6
Potassium2100
Calcium10
Magnesium110
Phosphorous310
Iron1.7
Zinc2.3
Copper0.50
Manganese0.87
Iodine4
Selenium4
Chromium5
Molybdenum3
VitaminARetinolμg0
Carotene α(0)
Carotene β0
β-cryptoxanthin(0)
β-carotene equivalent(0)
Retinol active equivalent(0)
D12.7
Kμg0
B1mg0.50
B21.40
Niacin16.8
B60.45
B12μg(0)
Folic acid240
Pantothenic acidmg7.93
Biotin36.6
C0
fatty acidSaturated fatty acidg(0.44)
Unsaturated Monovalent(0.07)
Polyvalent(1.61)
Cholesterolmg0
Dietary fiberWater solubleg3.0
Insoluble38.0
Total41.0
Salt equivalent0
Organic acidg1.9

 

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Marutomo Bussan Co., Ltd. is a specialized dried goods wholesaler dealing primarily with dried shiitake mushrooms, founded in 1986.  The yearly production quantity of shiitake wood logs produced in Japan is around 3000t. About half of that amount is produced in Oita Prefecture, and Marumoto Bussan is also located there.  It is truly the center of shiitake mushroom production.  Our company is located in Oita prefecture, the largest dried shiitake production area, so we can purchase a large amount of dried shiitake mushrooms every week, and keep the purchasing price low.  Furthermore, we own the largest company warehouse, extending over 4000m² in total, and exclusive company factory in the industry, and we have about a 100t of domestically produced shiitake mushrooms in stock at all times.  Also, our company is a member of the Oita Prefecture Dried Shiitake Traceability Council, and is subject to strict audit by a third party agency. We provide shiitake ascertained to be genuine without a doubt.  As a proof, a traceability seal can be found on our packing bags.  Our main domestic market is school lunches, and this seal has been well received as a mark of safety and security by nutritionists from all over the country, so this is one of the reasons why our company is favored for school lunches throughout Japan.
We handle the traditional ingredient that is shiitake in this manner, and, compared to other companies in the same industry, our staff members are young, quick in their work, we run our company in a way that changes are surely met with a response, and we continue our everyday work while devoting our attention to the chain of reporting, contacting and consultation, which deals with customers' problems right away, and has employees consult their superiors when something unexpected happens.  We want to respond to various needs of foreign customers through Japanese ingredients.2_13.jpg

 

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